BROCCOLI SALAD

Broccoli Salad
By Let's Cooking

Broccoli salad is incredibly easy to make. It's healthy, loaded with flavor and topped with a creamy mayonnaise yogurt dressing. Watch the video above to see how quickly it comes together! ## CLICK TO SEE FULL RECIPES ##| Salads | Salad Recipe | Fruit | Vegetable | Vegan | Vegetarian | Dressings | Healthy Food | Quinoa | Cucumber | Fruit Salad | Vegetable Salad | Fruit Dressing | Vegetable Dressing | Mediterranean | #let's cooking

Prep time: 00:05
Cook time: 00:15
Total time: 00:20

Yield: 6 Servings

Ingredients:

1 broccoli head, approx 5 cups of florets
8 slices bacon
1/3 cup red onion, diced
1/2 cup dried cranberries
1/2 cup sunflower seeds
1/4 cup goat cheese, crumbled

Dressing:

1/2 cup mayonnaise
1/4 cup plain yogurt
## CLICK TO SEE FULL RECIPES ##

Instructions:

Preheat the oven to 400 degrees fahrenheit. Add the bacon slices to a parchment lined baking tray and cook for 15 minutes or until crispy. Remove the bacon from the oven and transfer to a paper towel to dry and cool.

While the bacon is cooking, slice off all the broccoli florets and make sure they're in bite-sized pieces. Add them to a large mixing bowl along with the red onion, dried cranberries, sunflower seeds and goat cheese.

To make the dressing, add the mayonnaise and yogurt to a small bowl and stir together. Add the dressing to the mixing bowl and stir until everything is well combined.

Calories per serving: CALORIES HERE

Fat per serving: FAT HERE

Rated 5/5 based on 29 customer reviews

Sources: 

https://downshiftology.com/recipes/broccoli-salad/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_smartloop&utm_content=smartloop&utm_term=12813030