THAI SALAD DRESSING (THAI PEANUT SAUCE)

LET'S COOKING · Post DEFAULT RICH RECIPES PINTEREST Posting as LET'S COOK

Thai Salad Dressing (Thai Peanut Sauce)
By Let's Cooking

his Thai dipping sauce is made with simple Asian ingredients that you can find in your pantry. ## CLICK TO SEE FULL RECIPES ##| Salads | Salad Recipe | Fruit | Vegetable | Vegan | Vegetarian | Dressings | Healthy Food | Quinoa | Cucumber | Fruit Salad | Vegetable Salad | Fruit Dressing | Vegetable Dressing | Mediterranean |Thai Peanut Sauce | #let's cooking

Prep time: 00:05
Cook time: 00:00
Total time: 00:05

Yield: 5 People

Ingredients:

1/2 cup unsweetened peanut butter creamy or crunchy
1/2 cup water or 3/4 cup of water if you like the dressing less thick
1-2 tablespoons agave nectar
2 tablespoons low sodium soy sauce or about 1 tablespoon regular soy sauce
1 tablespoon apple cider vinegar OR 2 tablespoons unseasoned rice vinegar or more according to your liking
1/2 lime juiced
1 inch fresh ginger grated
1-2 cloves garlic
1/4 teaspoon sesame oil you may skip this if you don't like the taste
2 teaspoons fresh cilantro
## CLICK TO SEE FULL RECIPES ##

Instructions:

Mix all the ingredients above in a high speed blender or food processor.

Blend until smooth.

Store in a jar with a tight-fitting lid. You can refrigerate them for a couple of days.

Calories per serving: CALORIES HERE

Fat per serving: FAT HERE

Rated 5/5 based on 9 customer reviews

Sources: 

https://poshjournal.com/thai-salad-dressing